Gordon Ramsay's Best Menus by Gordon Ramsay

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    • Categories: Grills & BBQ; Dips, spreads & salsas; Appetizers / starters; Main course; Indian
    • Ingredients: red onions; red chillies; ground cloves; fennel seeds; peppercorns of your choice; turmeric; mint; lamb mince; egg yolks; yoghurt; limes
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    • Categories: Rice dishes; Main course; Indian
    • Ingredients: chicken stock; onions; ground cumin; ground coriander; curry powder; cardamom pods; thyme; basmati rice; tiger prawns
    • Accompaniments: Wilted spinach with mustard seeds
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    • Categories: Dessert; Indian
    • Ingredients: oranges; coriander leaves; caster sugar; pomegranate seeds
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    • Categories: Salads; Appetizers / starters; Side dish; Spring; Vegetarian
    • Ingredients: fennel; Charentais melons; salad leaves; feta cheese; mint
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    • Categories: Main course; Spring
    • Ingredients: yellowfin tuna; coriander seeds; black beans; thyme; bay leaves; onions; carrots; red onions; spring onions; coriander leaves
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    • Categories: Mousses, trifles, custards & creams; Sauces for desserts; Dessert; Spring
    • Ingredients: pink grapefruits; grapefruits; oranges; gelatine leaves; caster sugar; passion fruit
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    • Categories: Soups; Summer; Spanish
    • Ingredients: cucumbers; tomatoes; red onions; red peppers; lemons; chicken stock; tomato juice; Tabasco sauce; Worcestershire sauce; basil; tarragon; green olives
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    • Categories: Rice dishes; Main course; Summer; Spanish
    • Ingredients: chicken thighs; onions; red peppers; long red chillies; thyme; chorizo sausages; paprika; paella rice; dry sherry; saffron; tomatoes; clams; king prawns; squid; peas
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    • Categories: Mousses, trifles, custards & creams; Dessert; Summer; Spanish
    • Ingredients: dark chocolate; Crunchie chocolate bars; caster sugar; liquid glucose; egg whites; crème fraîche
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    • Categories: Stuffing; Appetizers / starters; Summer; Vegan; Vegetarian
    • Ingredients: couscous; saffron; tomatoes; coriander leaves; mint; spring onions; lemons; pine nuts; sultanas
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    • Categories: Main course; Summer
    • Ingredients: fennel; fennel seeds; caster sugar; sherry vinegar; sea trout fillets; watercress
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    • Categories: Crumbles, cobblers, crisps & bettys; Dessert; Summer
    • Ingredients: peaches; strawberries; stem ginger; roasted hazelnuts; ground cinnamon; cream; crème Anglaise
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    • Categories: Soups; Summer; British; Vegetarian
    • Ingredients: onions; potatoes; watercress; baby spinach; vegetable stock; crème fraîche
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    • Categories: Pies, tarts & pastries; Main course; Summer; British
    • Ingredients: salmon; lemons; basil; dill; wholegrain mustard; all-purpose flour; butter
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    • Categories: Dessert; Summer; British
    • Ingredients: berries of your choice; caster sugar; crème de cassis; white bread; cream
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    • Categories: Appetizers / starters; Main course; Summer; Italian
    • Ingredients: tomatoes; basil; ciabatta bread; Parma ham
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    • Categories: Grills & BBQ; Spice / herb blends & rubs; Main course; Summer; Italian
    • Ingredients: fresh sardines; rosemary; lemons; parsley
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    • Categories: Baked & steamed desserts; Sauces for desserts; Dessert; Summer; Italian
    • Ingredients: nectarines; double cream; mascarpone cheese; Amaretto; amaretti biscuits
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    • Categories: Soups; Summer; Spanish; Vegetarian
    • Ingredients: cucumbers; lemons; avocados; Greek yoghurt; Tabasco sauce; red onions; tomatoes; basil
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    • Categories: Stews & one-pot meals; Main course; Summer; Spanish
    • Ingredients: red onions; piquillo peppers; chorizo sausages; sherry vinegar; dry sherry; chickpeas; tiger prawns; baby spinach; basil
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    • Categories: Mousses, trifles, custards & creams; Dessert; Summer; Spanish
    • Ingredients: gelatine leaves; limes; caster sugar; egg whites; crème fraîche
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    • Categories: Soups; Summer; Vegetarian
    • Ingredients: leeks; onions; potatoes; bouquet garni; vegetable stock; avocados
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    • Categories: Main course; Summer
    • Ingredients: monkfish fillets; five-spice powder; sweet paprika; parsley; lemons; new potatoes; roasted red peppers; black olives; basil
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    • Categories: Baked & steamed desserts; Sauces for desserts; Dessert; Summer
    • Ingredients: caster sugar; vanilla pods; cinnamon sticks; lemongrass; coriander seeds; black peppercorns; apricots; milk; double cream; egg yolks
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    • Categories: Salads; Appetizers / starters; Main course; Summer; Middle Eastern
    • Ingredients: onions; pine nuts; lamb mince; ground cinnamon; coriander leaves; bulgur; ground cumin; oil; cucumbers; limes; feta cheese; Greek yoghurt; mint
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  • ISBN 10 1844009157
  • ISBN 13 9781844009152
  • Linked ISBNs
  • Published Sep 03 2010
  • Format Hardcover
  • Page Count 200
  • Language English
  • Countries United Kingdom
  • Publisher Quadrille Publishing Ltd
  • Imprint Quadrille Publishing Ltd

Publishers Text

Gordon Ramsay's last TV series, The F Word, culminated in a competition to find the nation's favourite local restaurant. His new series, Ramsay's Best Restaurants, continues this theme, focusing on the country's favourite international cuisines: Italian, French, Spanish, Mediterranean, British, Chinese, Thai, SE Asian, Indian, Moroccan, Mexican and Middle Eastern. To complement the series Gordon has here selected not just his favourite menus from these cuisines, but also the perfect Spring, Summer, Autumn and Winter menus. His 52 chosen menus, comprising 156 recipes for starters, main courses and desserts, are displayed in such a way, on sliced pages, that the reader can mix and match to create their own favourite menu for any occasion and any time of year. So not only is there a Gordon menu for every week of the year, but the menus can be reconfigured, by mixing and matching the pages, to create an incredible 140,000 different menu choices. Every recipe contains number of servings, complete ingredients and a simply explained method. Each menu is stunningly photographed from overhead so however the menus mix and match a photograph of every dish will always be shown. Also included is a selection of accompaniments and essential basic recipes.

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