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Gordon Ramsay's Home Cooking by Gordon Ramsay

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Notes about this book

  • Eat Your Books

    Published in the UK as "Gordon Ramsay's Ultimate Cookery Course"

Notes about Recipes in this book

  • Spicy sausage rice

    • averythingcooks on March 25, 2017

      This is a really nice winter supper to clean out the fridge ( peppers, onions other stir fry type veg etc from the crisper). I use a sausage made by my butcher called "sweet with heat". It is a great weeknight dinner.

  • Blueberry and ricotta pancakes with yogurt and honey

    • mfranklin125 on February 10, 2017

      Delicious

    • mfranklin125 on February 10, 2017

      I used less sugar or can do stevia even or just vanilla extract

  • Beef empanadas

    • FJT on March 13, 2013

      Great filling - very tasty. I'll make the empanadas larger next time - there was a lot of pastry for the amount of filling in the suggested size. Went down very well with everyone.

    • sharifah on April 04, 2013

      I thought the filling was a bit tasteless. I couldn't taste the spices even though I put in a touch more spices than the 'pinch' he specified. I made the empanadas slightly smaller - 10 cm instead of 11 cm and I used up all the pastry and filling. Turned out well when baked, looked like the photo. Even though I wasn't keen on this, it went down well with everyone.

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  • ISBN 10 145552526X
  • ISBN 13 9781455525263
  • Published Nov 06 2012
  • Format eBook
  • Page Count 256
  • Language English
  • Publisher Grand Central Publishing


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