Professional Garde Manger: A Comprehensive GT Cold Food Preparation by Wayne Gisslen and Lou Sackett and Jaclyn Pestka

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  • ISBN 10 0470486635
  • ISBN 13 9780470486634
  • Published Mar 28 2010
  • Format Misc. format
  • Language English
  • Countries United States
  • Publisher John Wiley & Sons
  • Imprint John Wiley & Sons


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