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100 Pasta Sauces by Australian Women's Weekly

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  • ISBN 10 1903777488
  • ISBN 13 9781903777480
  • Published Nov 01 2008
  • Format Paperback
  • Page Count 120
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Pasta and the sauces we make to pour over it, is one of the most widely eaten foods made in home kitchens today. Here we aim to give you those traditional recipes, with herbs, some interesting vegetables and not just parmesan cheese either! To make the most of the sauce, try a different pasta to absorb it: thin spaghetti for thick meat sauces and hollow shells to scoop up the juiciest vegetables!

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