Oodles of Noodles by Australian Women's Weekly

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  • Coconut spinach soup (page 4)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Vegetarian
    • Ingredients: fresh ginger; garam masala; ground cardamom; cumin seeds; coriander seeds; English spinach; potatoes; coconut cream; wheat noodles; cream; lime juice; toasted shredded coconut
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  • Meatballs in broth with garlic croutons (page 7)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Chinese
    • Ingredients: wholemeal bread; garlic; minced lamb; sage; beef stock; vegetable stock; lemongrass; limes; Shanghai noodles; green onions
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  • Roasted tomato and borlotti bean soup (page 7)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Vegan; Vegetarian
    • Ingredients: Roma tomatoes; garlic; onions; vegetable stock; basil; balsamic vinegar; canned borlotti beans; somen noodles
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  • Thai pumpkin soup (page 8)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Thai
    • Ingredients: pumpkins; baby black carrots; potatoes; sambal oelek; lemon grass; lime juice; garam masala; bean thread noodles; coconut milk; toasted shredded coconut; coriander leaves
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  • Coconut chicken soup (page 9)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Thai
    • Ingredients: coconut milk; lime juice; fish sauce; lemongrass; kaffir lime leaves; coriander roots; red chiles; chicken breast fillets; fresh egg noodles; coriander leaves
    show

  • Miso soup (page 9)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Japanese
    • Ingredients: beanthread noodles; brown miso; dashi stock granules; firm tofu; green onions; bean sprouts
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  • Vietnamese beef noodle soup (page 10)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Vietnamese
    • Ingredients: red chiles; peanut oil; carrot; fresh ginger; star anise; black peppercorns; fish sauce; beef rump; fresh rice noodles; bean sprouts; green onions; mint leaves; lemon
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  • Prawn laksa (page 11)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Malaysian
    • Ingredients: prawns; coconut milk; lime juice; fish sauce; kaffir lime leaves; rice noodles; fresh egg noodles; bean sprouts; coriander leaves; ground coriander; ground cumin; ground turmeric; lemon grass; macadamia nuts; shrimp paste
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  • Hot and sour seafood soup (page 12)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Thai
    • Ingredients: prawns; fish sauce; kaffir lime leaves; bean sprouts; coriander leaves; lemon grass; white fish fillets; peanut oil; green onions; fresh ginger; sambal oelek; tamarind concentrate; tomato paste; wheat noodles
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  • Chicken noodle soup (page 13)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Asian
    • Ingredients: chicken; black peppercorns; celery; leeks; kaffir lime leaves; dried bay leaves; coriander leaves; galangal; corn cobs; fresh rice noodles; corn cobs (UK/Australia)
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  • Hearty Sichuan beef soup (page 13)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Chinese
    • Ingredients: lemon grass; coriander seeds; Sichuan pepper; beef rump steaks; sweet chile sauce; ketjap manis; bean sprouts; coriander leaves; Hokkien noodles; fresh ginger
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  • Moroccan lamb and lentil soup (page 14)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Moroccan
    • Ingredients: Frenched lamb shanks; cumin powder; ground turmeric; sweet paprika; cinnamon; tomatoes; canned chickpeas; red lentils; fresh egg noodles; coriander leaves; lemons
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  • Long and short soup (page 15)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Soups; Appetizers / starters; Asian
    • Ingredients: Chinese dried black mushrooms; prawns; Chinese cabbage; light soy sauce; dry sherry; rice noodles; green onions; bean sprouts; coriander leaves; chicken breast fillets; minced pork; fresh ginger; plum sauce; wonton wrappers; eggs
    show

  • Vietnamese rice-paper rolls (page 16)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Sandwiches & burgers; Appetizers / starters; Vietnamese
    • Ingredients: bean sprouts; chicken breast fillets; fresh ginger; plum sauce; bean thread noodles; peanut and tamarind chutney; sesame oil; mirin; lemongrass; fish sauce; ketjap manis; garlic cloves; mint leaves; red onion; roasted cashew nuts; limes; red chile; rice papers
    show

  • Gingery fried bean-curd pouches with wasabi (page 18)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Pasta, doughs & sauces; Appetizers / starters; Japanese; Vegan; Vegetarian
    • Ingredients: bean thread noodles; seasoned rice vinegar; green onions; Lebanese cucumbers; fried bean curd; pickled ginger; wasabi; peanut oil; sesame oil; soy sauce
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  • Lion heads with bean thread crunch (page 18)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Fried doughs; Appetizers / starters; Asian
    • Ingredients: minced chicken; pistachio nuts; ground cumin; canned corn niblets; breadcrumbs; eggs; bean thread noodles; red capsicums; cream; Parmesan cheese; oil
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  • Sea scallops in black bean sauce (page 19)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Stir-fries; Main course; Asian
    • Ingredients: rice noodles; canned salted black beans; peanut oil; fresh ginger; soy sauce; hoisin sauce; scallops; snow peas; green onions
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  • Salmon and avocado sushi (page 20)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Appetizers / starters; Japanese
    • Ingredients: bean thread noodles; toasted nori; smoked salmon slices; avocados; rice vinegar; wasabi
    show

  • Sang choy bow revisited (page 21)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Pasta, doughs & sauces; Stir-fries; Appetizers / starters; Main course; Asian
    • Ingredients: bean thread noodles; English spinach; peanut oil; minced pork; green onions; light soy sauce; seasoned rice vinegar; sambal oelek; sesame oil; limes; coriander leaves
    show

  • Noodle bundles (page 22)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Pasta, doughs & sauces; Sauces, general; Appetizers / starters; Side dish; Vegan; Vegetarian
    • Ingredients: udon noodles; green onions
    • Accompaniments: Lime chilli sauce; Peanut chilli sauce
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  • Lime chilli sauce (page 22)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

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  • Peanut chilli sauce (page 22)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

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  • Crisp prawns (page 22)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

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  • Red curry noodle pancakes (page 22)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Appetizers / starters; Vegetarian
    • Ingredients: rice noodles; green onions; eggs; coconut milk; red curry paste; peanut oil
    • Accompaniments: Lime chilli sauce; Peanut chilli sauce
    show

  • Noodly chicken samosas with peanut sambal (page 24)

    from Oodles of Noodles Oodles of Noodles by Australian Women's Weekly

    • Categories: Pasta, doughs & sauces; Sauces, general; Appetizers / starters; Cooking ahead; Indian
    • Ingredients: butternut pumpkins; potatoes; bean thread noodles; chicken breast fillets; curry powder; frozen puff pastry; eggs; peanut oil; green onions; red chile; lime juice; dry-roasted unsalted peanuts; tinned coconut milk; tamarind concentrate
    show

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  • ISBN 10 1863960716
  • ISBN 13 9781863960717
  • Linked ISBNs
  • Published Jul 01 1998
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Cutting across culinary borders, noodles are the new pasta. Versatile and delicious, there's an almost limitless variety of fresh or dried, rice or wheat flower, egg or eggless noodles. This book sets out to help the reader "learn" his or her noodles to assure culinary success.

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