Sensational Stir-fries by Australian Women's Weekly

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    • Categories: Stir-fries; Main course; Asian; Gluten-free
    • Ingredients: beef steaks; daikon radishes; shallots; coriander leaves; pine nuts
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; beef steaks; red chiles; English spinach; teriyaki sauce
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: red peppers; green peppers; yellow peppers; peanut oil; beef steaks; tomatoes; soy sauce
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    • Categories: Stir-fries; Main course
    • Ingredients: burghul; beef steaks; oranges; honey; Spanish onions; yellow peppers; parsley; chives; mint; basil; tomatoes
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: fresh rice noodle sheets; broccoli; peanut oil; sesame oil; beef steaks; sesame seeds; oyster sauce; sweet chile sauce
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    • Categories: Salads; Stir-fries; Appetizers / starters; Main course; Asian
    • Ingredients: red peppers; Asian eggplants; beef steaks; soy sauce; red chillies; rocket; endive
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: rice vermicelli noodles; mirin; reduced salt soy sauce; peanut oil; beef steaks; carrots; oyster mushrooms; shimeiji mushrooms; enoki mushrooms; firm tofu; bok choy; Chinese cabbage; bamboo shoots; shallots
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; beef steaks; sambal oelek; red peppers; pine nuts; oyster sauce; shallots; Chinese cabbage
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Chinese
    • Ingredients: cellophane noodles; peanut oil; sesame oil; beef steaks; soy sauce; fish sauce; Szechuan pepper; fresh ginger; dry sherry; celery; carrots; bamboo shoots; snow peas; oyster sauce; basil
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; yellow peppers; kūmara; beef steaks; fresh ginger; red chillies; green ginger wine; watercress
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: egg noodles; peanut oil; sesame seeds; sesame oil; red peppers; fresh ginger; beef steaks; sweet chilli sauce; bamboo shoots
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: crunchy peanut butter; soy sauce; dried chillies; coconut milk; ground cumin; coriander leaves; peanut oil; beef steaks; peanuts; water chestnuts; oyster mushrooms; shallots; turmeric
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    • Categories: Stir-fries; Main course; Gluten-free
    • Ingredients: basil; dried oregano; Parmesan cheese; cream; balsamic vinegar; beef steaks; baby carrots; baby squash; red peppers; yellow peppers; sugar snap peas
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    • Categories: Stir-fries; Main course; Italian; Gluten-free
    • Ingredients: Italian sausages; button mushrooms; Spanish onions; snow peas; sun-dried tomatoes; black olives; Parmesan cheese; basil; cream
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    • Categories: Stir-fries; Main course; Thai
    • Ingredients: peanut oil; minced beef; Thai red curry paste; red peppers; bean sprouts; shallots; coconut milk; limes; fish sauce; mint; lettuce
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    • Categories: Stir-fries; Main course; Gluten-free
    • Ingredients: beef steaks; Spanish onions; anchovies; capers; balsamic vinegar; pimiento-stuffed green olives; basil
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    • Categories: Curry; Stir-fries; Main course
    • Ingredients: couscous; beef steaks; fresh ginger; cardamom pods; cumin seeds; vindaloo paste; onions; tomatoes; yoghurt; coriander leaves
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    • Categories: Pasta, doughs & sauces; Stir-fries; Main course; Asian
    • Ingredients: rice vermicelli noodles; sesame oil; beef steaks; fresh ginger; dry sherry; soy sauce; leeks; carrots; celery
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    • Categories: Stir-fries; Main course; Chinese
    • Ingredients: dried Chinese mushrooms; peanut oil; beef steaks; fresh ginger; five-spice powder; dry sherry; sambal oelek; hoisin sauce; onions; carrots; daikon radishes; snow peas; Chinese cabbage; baby corn; rice wine vinegar; coriander leaves; slivered almonds
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: peanut oil; beef steaks; celery; black bean sauce; teriyaki sauce
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    • Categories: Stir-fries; Main course; Gluten-free
    • Ingredients: butternut pumpkins; potatoes; red peppers; pine nuts; parsley; black peppercorns; lamb fillets; English spinach
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    • Categories: Stir-fries; Main course; Gluten-free
    • Ingredients: celery; red peppers; thyme; lamb fillets; yoghurt; fresh ginger; honey; turmeric; cumin seeds
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    • Categories: Stir-fries; Main course; Mongolian
    • Ingredients: minced lamb; fresh ginger; breadcrumbs; dry sherry; soy sauce; parsley; red peppers; shallots; hoisin sauce; sweet chilli sauce; peanut butter; five-spice powder; dry-roasted peanuts
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    • Categories: Stir-fries; Main course; Indian
    • Ingredients: peanut oil; lamb cutlets; tandoori paste; yoghurt; bok choy; baby corn; coriander leaves
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    • Categories: Stir-fries; Main course; Asian
    • Ingredients: new potatoes; turmeric; lamb; red chillies; whole cloves; coconut milk; dry-roasted peanuts; shallots; sesame oil; teriyaki sauce
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  • ISBN 10 1863966668
  • ISBN 13 9781863966665
  • Published Jul 30 2007
  • Format Paperback
  • Page Count 120
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Delicious stir-fried curries, pasta, noodles and warm salads, tangy meat dishes and vegetarian delights - sizzling stir-fries are perfect for busy cooks with limited time. Influenced by Asian cuisines as well as Indian and Mediterranean traditions, there's something to inspire every cook and satisfy every appetite. The recipes in this revised and updated edition have been developed and triple-tested by "The Australian Women's Weekly" Test Kitchen.

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