Summer Salads by Australian Women's Weekly

    • Categories: Dressings & marinades; Salads; Lunch; Main course; Summer
    • Ingredients: frozen broad beans; baby spinach; celery; avocados; fish stock; dry white wine; dill; black peppercorns; salmon fillets
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  • ISBN 10 1863963685
  • ISBN 13 9781863963688
  • Linked ISBNs
  • Published Sep 01 2004
  • Format Paperback
  • Page Count 64
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd
  • Imprint ACP Publishing Pty Ltd

Publishers Text

Light, fresh and mouth-watering, these salads feature the best of summer's bounty. Delicious seafood and meats are combined with soft buttery lettuces, bitter crunchy leaves, refreshing asparagus and spicy Asian greens to create taste sensations that will keep the heat down in the kitchen. Whether you desire a hearty main-course meal or an accompaniment, these salads are perfect for relaxed mid-week dining or casual entertaining

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